deep dish brownies
(1 rating)
Rich, decadent and thick brownies that melt in your mouth!
►
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
40 Min
Ingredients For deep dish brownies
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3/4 c(1 1/2 sticks) butter or margarine, melted
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1 1/2 csugar
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1 tspvanilla extract
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3eggs
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3/4 call-purpose flour
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1/2 cbaking cocoa
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1 csemisweet chocolate chips
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1/2 tspbaking powder
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1/2 tspsalt
How To Make deep dish brownies
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1Preheat oven to 350 F.; grease an 8-inch square baking pan (or use cooking spray).
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2Combine butter, sugar and vanilla in bowl; add eggs and beat well with an electric mixer on low speed.
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3Combine flour, cocoa, baking powder and salt; gradually add to egg mixture, beating until well blended; stir in chocolate chips.
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4Spread batter evenly into pan.
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5Bake 40 to 45 minutes or until brownies begin to pull away from sides of pan; cool completely in pan on wire rack and cut into bars.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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