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prep time
cook time
method
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yield
Yields 2 cups
Ingredients
- 1/2 cup butter
- 1/4 cup vegetable shortening
- 3 cups icing sugar
- 2 tablespoons corn syrup
- 2 teaspoons milk
How To Make decorator icing
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Step 1Beat butter and shortening on medium speed until creamy.
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Step 2Gradually add icing sugar; beat until smooth.
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Step 3Add corn syrup and milk; beat until smooth.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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