Death to the Diet Brownies

Death To The Diet Brownies Recipe

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Lynnda Cloutier


Cut into tiny squares.They're very gooey and rich. For a treat that will make you swoon, pop one in the microwave for 30 seconds and top with vanilla ice cream. Source: unknown

★★★★★ 1 vote


4 squares (4 oz) unsweetened chocolate
1 cup butter or margarine
2 cups sugar
1 cup flour
4 beaten eggs
2 tsp. coffee liqueur, brandy or vanilla
1 cup semisweet chocolate pieces
1 cup chopped nuts


1Preheat oven to 325. In a 1 quart pan, melt chocolate and butter, stirring constantly. Remove from heat. In a large bowl, stir together sugar and flour. Add melted chocolate mixture, eggs, and coffee liqueur. Mix well. Stir in chocolate pieces and nuts.
2Spread batter in a greased 13 x 9 inch baking pan. Bake for 35 minutes or til edges are firm. Center will be soft. Cool 30 to 60 minutes on a wire rack before cutting. Chill at least 2 hours before serving. Makes 48

About Death to the Diet Brownies

Course/Dish: Cakes, Chocolate