death by chocolate bundt cake
(1 rating)
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This is the moistest, chocolately cake you will ever make. Super easy and super yummy!
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(1 rating)
yield
12 serving(s)
prep time
15 Min
cook time
45 Min
Ingredients For death by chocolate bundt cake
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4eggs
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3/4 csour cream
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1/4 cwater
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1/4 coil
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1chocolate cake mix
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1 boxsmall box chocolate instant pudding
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1 csemi-sweet chocolate chips
How To Make death by chocolate bundt cake
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1Beat eggs, sour cream, oil and water together thoroughly
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2Add cake mix and instant pudding. Beat until completely mixed.
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3Stir in chocolate chips.
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4Pour batter into well greased and floured bundt pan.
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5Bake at 350 degrees for 45 to 55 minutes. Check at 45. While still hot invert onto plate and cool completely.
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6Sprinkle with powdered sugar when cooled.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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