date torte *****

(1 RATING)
19 Pinches
Hope, ID
Updated on Nov 13, 2011

THIS IS JUST FROM MY COLLECTION OF A GAZZILLION RECIPES...LOL...MY MOM ALWAYS MADE THESE AT CHRISTMAS TIME...

prep time 20 Min
cook time 40 Min
method ---
yield DEPENDING ON HOW YOU CUT IT 8-12

Ingredients

  • 1 pound pitted dates
  • 1 cup toasted walnuts
  • 1 teaspoon baking powder
  • 1 tablespoon heaping tbsp flour
  • 3 - eggs, separated
  • 1 - teaspoon vanilla
  • 1 cup sugar

How To Make date torte *****

  • Step 1
    PRE-HEAT OVEN TO 365 DEGREES... GRIND TOGETHER THE DATES AND WALNUTS...USE YOUR FOOD PROCESSOR IF YOU HAVE ONE... BEAT EGG YOLKS AND THE EGG WHITES SEPARATELY... ADD THE BEATEN EGG YOLKS TO THE DATE/WALNUT MIXTURE AND BLEND...
  • Step 2
    MIX IN BAKING POWDER, FLOUR, SUGAR AND VANILLA... FOLD IN THE BEATEN EGG WHITES... BAKE IN GREASED 8"X8" PAN FOR APPROXIMATELY 40 MINUTES...AT 365 DEGREES...
  • Step 3
    THIS IS DELICIOUS SERVED WARM WITH WHIPPED CREAM OR ICE CREAM...

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