Dark chocolate poke cake

Dark Chocolate Poke Cake

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sherry monfils

By
@smonfils

Yummy dark chocolate in a poke cake. So moist, so delicous!

Rating:

★★★★★ 1 vote

Comments:
Serves:
12-16
Prep:
4 Hr 20 Min
Cook:
25 Min

Ingredients

  • 1 pkg
    dark chocolate cake mix, and ingredients w/ cake mix
  • 1 box
    instant dark chocolate pudding mix
  • 4 c
    1% milk, divided
  • 1
    2.8 oz jar hershey's chocolate topping
  • 1 box
    instant dark chocolate pudding mix
  • 1
    container light cool whip
  • 1
    6.8 oz bar, hershey's dark chocolate candy bar, chopped

How to Make Dark chocolate poke cake

Step-by-Step

  1. Bake cake as directed on box, using a 9" x 13" baking pan sprayed w/ cooking spray. In lg bowl, mix 1 box pudding mix w/ 2 cups milk.
  2. Poke holes in cake, using the end of a wooden spoon. Slowly pour pudding over cake holes. Microwave the topping in a microwave bowl 45 seconds. Pour over the top of cake.
  3. Let cool. In a bowl, whisk together the remaining box of pudding mix and remaining milk. Fold in whipped cream. Spread evenly over cake. Sprinkle w/ chopped candy. Refrigerate 4 hrs before serving.

Printable Recipe Card

About Dark chocolate poke cake

Course/Dish: Cakes Chocolate
Other Tag: For Kids
Hashtags: #dark #poke



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