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cupcake sundae best

(1 rating)
Recipe by
Marlene Fields
Walla Walla, WA

I found this cupcake and ice cream recipe in a women's magazine a few years ago. I served it in red wine glasses (the larger ones), though for my 3 little great-granddaughters I used dessert dishes. What could be easier than this!?

(1 rating)
yield 24 cupcakes but be ready for seconds

Ingredients For cupcake sundae best

  • >>>
    your favorite cupcakes
  • >>>
    your favorite ice cream
  • >>>
    chocolate sauce

How To Make cupcake sundae best

  • 1
    When cupcakes are cool, remove liners and place each cupcake in a red wine glass (the larger ones).
  • 2
    Add a scoop of your favorite ice cream.
  • 3
    Drizzle with chocolate sauce.
  • 4
    Serve with iced tea spoons.
  • 5
    No wine glasses? Just use dessert dishes.

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