crustless brownie pie

Name: Crustless Brownie Pie
Prep time: 15 min
Cook time: 40 min
Ingredients: 1 cup(s) sugar; 1/2 cup(s) flour; 1/4 cup(s) cocoa powder; 1/2 cup(s) margarine or butter; 1 teaspoon(s) vanilla extract; - pinch of salt; 2 - eggs; 1/2 cup(s) walnuts or pecan chopped

(1 RATING)

62 Pinches

Mildred Hayes

martinsburg, WV

Updated on Sep 22, 2011

I'm not sure where I came across this recipe but it is easy and my whole family loves it. It is great severed warm with ice cream. You can use up to a half cup of cocoa depending on how chocolatey you would like it.

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prep time 15 Min

cook time 40 Min

method ---

yield

Ingredients

1 cup sugar
1/2 cup flour
1/4 cup cocoa powder
1/2 cup margarine or butter
1 teaspoon vanilla extract
- pinch of salt
2 - eggs
1/2 cup walnuts or pecan chopped

How To Make crustless brownie pie

Step 1

per heat oven to 325 and spray a 9inch pie pan with cooking spray ( I use butter flavored)

Step 2

At medium speed mix the sugar and butter adding eggs one at a time.Then add the flour, salt and cocoa. Add vanilla and the nuts last.
Step 3

Pour into 9 inch pie pan and bake 35 to 40 minutes till toothpick comes out clean.
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