Crust-less Brown Sugar Cheese Cake
I came up with this recipe by chance; I was making cheese cake one day and started adding ingredients into my mixing bowl and went to add the sugar but found that I was all out. So I thought what if I use brown sugar instead. And it turned out to be delicious.
How to Make Crust-less Brown Sugar Cheese Cake
- Preheat oven to 325 degrees F.
Spray a round cake pan with nonstick spray