Crock Pot Self Frosting Chocolate Cake

Crock Pot Self Frosting Chocolate Cake Recipe

No Photo

Have you made this?

 Share your own photo!

Debby DeRousse

By
@gma07

When I don't want to heat the kitchen up with the oven, I make this cake. Saves on electricity too.

Rating:
★★★★★ 2 votes
Comments:
Serves:
8
Prep:
15 Min

Ingredients

1 box
chocolate cake mix
1 c
warm water, divided
3 Tbsp
oil
2
eggs
1/3 c
chopped nuts(optional)
1/4 c
chocolate syrup
3 Tbsp
sugar

IF YOU DON'T CARE FOR NUTS, YOU CAN REPLACE THE NUTS FOR CHOCOLATE CHIPS.

How to Make Crock Pot Self Frosting Chocolate Cake

Step-by-Step

  • 1Combine cake mix, 3/4 cup water, oil and eggs in greased crockpot.(I use a medium size crockpot, about 8 inches round) Mix nuts into batter. mix together chocolate syrup,sugar and 1/4 cup warm water and drizzle over batter. Cover and cook on Low for 2-3 hours. Good with a dollop of whipped cream.
  • 2the "Frosting" is on the bottom of the cake. Depending on your crockpot, mine is old and takes the full three hours.

Printable Recipe Card

About Crock Pot Self Frosting Chocolate Cake

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy