creme de menthe brownies

Name: Creme De Menthe Brownies
Prep time: 20 min
Cook time: 40 min
Yield: 10
Ingredients: 1 box(es) brownie mix or use recipe on nestle or hersey cocoa; 2 cup(s) confectioners' sugar; 1/2 cup(s) butter; 2 tablespoon(s) creme de menthe; 1 cup(s) semi-sweet chocolate chips; 6 tablespoon(s) butter

(1 RATING)

86 Pinches 1 Photo

Kathy Klein

The Villages, FL

Updated on Aug 20, 2012

This is a special recipe from a good friend. Everyone gobbles up these minty brownies.

Rate

prep time 20 Min

cook time 40 Min

method ---

yield 10-15 serving(s)

Ingredients

1 box brownie mix or use recipe on nestle or hersey cocoa
2 cups confectioners' sugar
1/2 cup butter
2 tablespoons creme de menthe
1 cup semi-sweet chocolate chips
6 tablespoons butter

How To Make creme de menthe brownies

Step 1

Make brownies from scratch using recipe on Nestle or Hersey cocoa container. Or, use your favorite boxed brownie mix. Use a recipe for at least an 11 x 7 pan or 13 x 9 pan. Bake and cool completely.

Step 2

Mint Layer: Using electric mixer beat confectioners sugar, 1/2 cup butter and Creme De Menthe until smooth. Spread over cooled brownies. Refrigerate to firm up mint layer.
Step 3

Frosting Layer: Melt 6 Tbls. butter and 1 cup chocolate chips and stir until smooth. Cool. Pour and spread over mint layer. Keep brownies refrigerated to keep chocolate firm.
Step 4

Remove from refrigerator about 20 minutes before serving.
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