creme de cacao chocolate cake

(1 RATING)
46 Pinches
somewhere in, MI
Updated on Mar 5, 2013

Chocolate lovers, this is for you!

prep time 15 Min
cook time 30 Min
method ---
yield 15 serving(s)

Ingredients

  • 1 package chocolate or white cake mix
  • 3 tablespoons creme de cacao
  • 1 - 16 oz. jar chocolate fudge topping
  • 2-3 tablespoons creme de cacao
  • 12 ounces whipped topping (cool whip)
  • 1/4 cup creme de cacao
  • 1 - 16 oz. chocolate candy bar

How To Make creme de cacao chocolate cake

  • Step 1
    Prepare & bake cake mix with 3 Tbsp. Creme de Cacao using package directions for 9x13 cake pan. Cool. Combine fudge topping and Creme de Cacao (2-3 Tbsp.) in bowl; mix well. Spread on cake. Combine whipped topping and 1/4 cup Creme de Cacao in bowl; mix well. Spread over fudge topping. Cut chocolate candy bar with scraper into curls. Sprinkle on top of cake.

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