Creamy Peanut Butter Frosting

1
Jennifer J

By
@chocolate_cutie

This is for Peanut Butter lovers everywhere!

Rating:

★★★★★ 1 vote

Serves:
Makes enough to frost one 2 layer 9 inch cake or one 9x13 inch cake.
Prep:
15 Min
Cook:
15 Min

Ingredients

How to Make Creamy Peanut Butter Frosting

Step-by-Step

  1. In a large bowl, beat butter and peanut butter until light and fluffy.
  2. Slowly beat in 1/2 of the confectioner's sugar. Mix in 1/4 cup of the cream.
  3. Beat in the remaining confectioners' sugar. If necessary, add a little more cream or milk until the frosting reaches a good spreading consistency.
  4. Makes enough to frost one 2 layer 9 inch cake or one 9x13 inch cake.

Printable Recipe Card

About Creamy Peanut Butter Frosting

Other Tag: Quick & Easy
Hashtag: #frosting



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