Creamy Chocolate Fudge

Creamy Chocolate Fudge Recipe

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Nancy Potter

By
@nancypotter37

Another great fudge recipe

Rating:

★★★★★ 1 vote

Prep:
15 Min
Cook:
5 Min

Ingredients

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1 jar(s)
(7 ounce) marshmallow cream
1 1/2 c
white sugar
2/3 c
evaporated milk
1/4 c
butter
1/4 tsp
salt
2 c
milk chocolate chips
1 c
semisweet chocolate chips
1/2 c
chopped nuts
1 tsp
vanilla extract

How to Make Creamy Chocolate Fudge

Step-by-Step

  • 1Line an 8x8 inch pan with aluminum foil. Set aside. In a large saucepan over medium heat, combine marshmallow cream, sugar, evaporated milk, butter and salt. Bring to a full boil, and cook for 5 minutes, stirring constantly.
  • 2Remove from heat and pour in semisweet chocolate chips and milk chocolate chips. Stir until chocolate is melted and mixture is smooth. Stir in nuts and vanilla. Pour into prepared pan.
  • 3Chill in refrigerator for 2 hours, or until firm.

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