creamsicle cake

Name: Creamsicle Cake
Prep time: 10 min
Cook time: 1 h 30 min
Yield: 12
Cuisine: American
Ingredients: 1 package(s) Orange Supreme cake mix; 1 package(s) orange gelatin (3 oz); 1/2 cup(s) boiling water; 1/2 cup(s) cold water; ## TOPPING INGREDIENTS; 8 ounce(s) frozen whipped topping, thawed; 1 1/2 cup(s) milk; 1 small instant vanilla pudding mix, unprepared (3.4 oz); 1/4 teaspoon(s) orange extract

(23 RATINGS)

6.44K Pinches 13 Photos

Pam Martin-Allen

medina, TN

Updated on May 5, 2023

This is a creamsicle cake recipe I've had for years. It's so good.

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Blue Ribbon Recipe

This creamsicle cake will bring back childhood memories of buying a treat from the ice cream truck. The cake is moist and full of orange flavor. The topping is creamy with a touch of orange flavor mixed with vanilla - the classic creamsicle flavor. Refreshing, this cake is perfect for any summer gathering.

— The Test Kitchen

prep time 10 Min

cook time 1 Hr 30 Min

method Bake

yield 12 serving(s)

Ingredients

1 package Orange Supreme cake mix
1 package orange gelatin (3 oz)
1/2 cup boiling water
1/2 cup cold water
TOPPING INGREDIENTS
8 ounces frozen whipped topping, thawed
1 1/2 cups milk
1 small instant vanilla pudding mix, unprepared (3.4 oz)
1/4 teaspoon orange extract

How To Make creamsicle cake

Test Kitchen Tips

Orange cake mix is hard to find. Make your own by adding 3 Tbsp of orange gelatin to a vanilla cake mix. We also added a drop of orange food coloring to the topping for a nice presentation.

Step 1

Mix cake as directed on the box for a 9x13" pan. Cool. Punch holes with a meat fork.

Step 2

Mix Jell-o with boiling water. Stir until the mix is dissolved. Add cold water.
Step 3

Pour the Jell-o over the cake making sure it goes into the holes. Refrigerate the cake for 1 hour to set.
Step 4

TOPPING: Mix pudding with milk. Add a few drops of orange flavoring to taste.
Step 5

Then fold in Cool Whip.
Step 6

Add topping to the cake and keep refrigerated.
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