Creamsicle Cake
By
Pam Martin-Allen
@sweetp
1
Blue Ribbon Recipe
This cake brings back so many childhood memories for me. I always loved Creamsicles and this recipe duplicates that same special flavor. You won't have any leftovers of this one...
The Test Kitchen
Ingredients
-
1 pkgorange supreme cake mix
-
1 pkgorange gelatin
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1/2 cboiling water
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1/2 ccold water
-
TOPPING INGREDIENTS
-
1 smallfrozen whipped topping, thawed
-
1 1/2 cmilk
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1 smallinstant vanilla pudding mix, unprepared
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·orange flavoring
How to Make Creamsicle Cake
- Mix cake as directed on box for 9x13" pan. Cool.
- Punch holes with meat fork. Mix jello with boiling water and cold water and pour over cake. Refrigerate cake for 1 hour to set.
- TOPPING: Mix pudding with milk. Add a few drops of orange flavoring to taste.
- Then fold in cool whip.
- Frost as thick as you like and keep refrigerated.