Cream Cheese Pistachio Cake

Cream Cheese Pistachio Cake Recipe

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Nelda Carnley

By
@BamaNama

I kind of made this up as I was mixing the batter. Had an idea of what I wanted and just decided to go with it. Turned out great.

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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  • 3 oz
    cream cheese, softened
  • 1 stick
    butter, softened
  • 3
    eggs
  • 1 1/2 c
    sugar
  • 1 c
    self rising flour
  • 1 1/2 c
    all purpose flour
  • 1 box
    instant pistachio pudding

How to Make Cream Cheese Pistachio Cake

Step-by-Step

  1. Cream together cream cheese and butter. Add sugar and mix. Add eggs and mix. Add both flours and pudding mix. Pour into a well greased and floured loaf pan. Bake at 325 degrees for 50-60 minutes or until toothpick comes out clean.

Printable Recipe Card

About Cream Cheese Pistachio Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy




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