Cream Cheese Frosting

Cream Cheese Frosting Recipe

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Adrienne May


This is a great frosting for all kinds of cakes!

★★★★★ 1 vote
No-Cook or Other


8 oz
cream cheese
1 stick
butter, softened
2 tsp
vanilla extract
1 lb
confectioners' sugar

How to Make Cream Cheese Frosting


  • 1Cream butter and cream cheese.
  • 2Add vanilla extract.
  • 3Add sugar 1 cup at a time, until well blended. Beat until fluffy. Spread onto cooled cake and enjoy.

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About Cream Cheese Frosting

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy