Real Recipes From Real Home Cooks ®

cranberry loaf cakes

(2 ratings)
Recipe by
Judy W
somewhere in, MI

This recipe calls for cake mix & instant pudding. Another quick & easy recipe which is just the way I like it.

(2 ratings)
yield serving(s)
prep time 10 Min
cook time 55 Min

Ingredients For cranberry loaf cakes

  • 1 pkg
    yellow cake mix
  • 1
    4 oz. package lemon instant pudding mix
  • 4
  • 1 c
    sour cream
  • 1/4 c
  • 1/2 c
    chopped pecans
  • 1
    16 oz. can whole cranberry sauce, chopped

How To Make cranberry loaf cakes

  • 1
    Combine all ingredients except cranberry sauce in a large bowl, mix well. Beat for 4 minutes. Fold in cranberry sauce. Spoon into 2 greased & floured 5x9 loaf pans. Bake at 350 for 50-55 minutes or until cakes test done. Cool in pans.

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