cranberry coffee cake

★★★★★ 2 Reviews
Food4Thot avatar
By Stephanie Jameson
from Fairview, TN

I remember having this every Christmas morning growing up. I started making it for my family last year and it was a huge it. It will definitely become a part of our Christmas breakfast each year....and I'm sure more than that.

★★★★★ 2 Reviews
cook time 55 Min

Ingredients For cranberry coffee cake

  • 1 stick
    butter
  • 1 c
    sugar
  • 2
    eggs
  • 2 c
    flour
  • 1 tsp
    baking soda
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 c
    sour cream
  • 1 tsp
    vanilla
  • 1 can
    cranberry sauce
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How To Make cranberry coffee cake

  • 1
    Beat together butter, sugar, vanilla and eggs.
  • 2
    Sift dry ingredients together (flour, baking soda, baking powder & salt) and add alternately with sour cream to mixture.
  • 3
    In small bowl mashed the cranberry sauce with a fork.
  • 4
    Put a layer of the mixture into the pan and then a layer of cranberry sauce. Do this until all the cranberry sauce and mixture are used up. The last layer should be of the mixture.
  • 5
    Sprinkle cinnamon and sugar on top.
  • 6
    Cook for 55 minutes at 350.

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