county fair caramel apple cakes

Ingredients For county fair caramel apple cakes

• 1 2/3 c

  all-purpose flour
• 1 c

  brown sugar, firmly packed
• 1 tsp

  cinnamon
• 1/2 tsp

  allspice
• 1 tsp

  baking soda
• 1/2 tsp

  salt
• 3/4 c

  applesauce
• 1/4 c

  sour cream
• 1/3 c

  vegetable oil
• 1 Tbsp

  lemon juice
• caramel glaze recipe follows
• 1/2 c

  chopped toasted walnuts
• 12

  popsicle sticks
• CARMEL GLAZE
• 20

  carmels
• 1 Tbsp

  milk