No Image
prep time
15 Min
cook time
40 Min
method
---
yield
8-10 serving(s)
Ingredients
- 1 cup white sugar
- 1 cup brown sugar, lightly packed
- 1 1/2 cups all purpose flour
- 4 - eggs
- 1 cup cooking oil
- 1 teaspoon vanilla extract
- 1 cup pecans, in pieces
- 1 cup coconut
How To Make cornbread cake
-
Step 1MIX ALL INGREDIENTS IN LARGE BOWL WITH SPOON,FLOUR AND GREASE CAKE PAN,POUR INTO PAN,COOK 350 DEGREES FOR 35-40 MINS,WILL BE LIGHT BROWN WHEN DONE!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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