cool pineapple delight by freda
Someone say, "NO BAKE"?? This is a delight to Fix, the Creamy layers are all goodness!!! Everyone will be delighted with this dessert in the Heat of Summer. Plus Semi-Homemade too boot!!
prep time
20 Min
cook time
method
---
yield
one whole Angelfood cake
Ingredients
- 1 - angel food cake, slice in (3) layers or you can use a sponge cake.
- FILLING
- 1 Large - pkg instant vanilla pudding
- 1 (16) oz - can drained, crushed pineapple
- 1 (16oz) - carton cool whip, thawed
How To Make cool pineapple delight by freda
-
Step 1Combine Pudding, & Drained Pineapple, Mix with Mixer on low speed about 2-3 minutes.
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Step 2Fold in Cool whip.
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Step 3Be sure your angel food cake is sliced into 3 Layers crosswise. TIP: to Cut the Cake use a "Serated Knife" cutting in a sawing motion. Add filling inbetween each layer, With the remaining on top. You do not have to frost sides. Chill, Keep in Refer before serving, for a cool delightful Dessert.. . also great with fresh sliced strawberries on the side.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Appetizers
Category:
Cakes
Category:
Puddings
Category:
Other Desserts
Category:
Other Snacks
Tag:
#Quick & Easy
Tag:
#For Kids
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