Confetti Cake

Confetti Cake Recipe

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Ingredients

1 pkg
deluxe yellow cake mix
1 pkg
vanilla instant pdding mix
4
eggs
1 c
water
1/2 c
oil
1 c
semi-sweet mini chocloate chips

TOPPING INGREDIENTS

1 c
colored mini-marshmallows
2/3 c
prepared chocolate frosting
2 Tbsp
semi-sweet mini chocloate chips

How to Make Confetti Cake

Step-by-Step

  • 1Preheat oven to 350 degrees.
  • 2Grease and flour 13x9" pan.
  • 3FOR CAKE: combine cake mix, pudding mix, eggs, water and oil in large bowl.
  • 4Beat at medium speed with electric mixer for 2 minutes.
  • 5Stir in 1 cup miniature chocolate chips.
  • 6Pour into pan.
  • 7Bake at 350 degrees for 40-45 minutes or until toothpick inserted in center comes out clean.
  • 8FOR TOPPING: Immediately arrange marshmallows evenly over hot cake.
  • 9Place frosting in microwave-safe bowl. Microwave at HIGH for 25-30 seconds.
  • 10Stir until smooth.
  • 11Drizzle evenly over marshmallows and cake.
  • 12Sprinkle with 2 tablespoons chocolate chips.
  • 13Cool completely.
  • 14TIP: For ease in cutting, use knife with thin, sharp blade.
  • 15Clean knife with paper towel after each slice.

Printable Recipe Card

About Confetti Cake

Course/Dish: Cakes
Other Tag: Quick & Easy