Coffee Cake with Streusel Topping

Name: Coffee Cake with Streusel Topping
Yield: 0
Ingredients: 1 1/2 c all purpose flour; 1 c sugar; 3 tsp baking powder, double-acting; 1/4 tsp salt; 1 c sour cream; 1/2 tsp vanilla extract; 2 eggs; STREUSEL; 2 Tbsp flour; 2 Tbsp unsalted butter; 2 Tbsp sugar; 3 Tbsp brown sugar

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By Brittany B
@Tigeretta89

Rating:

★★★★★ 2 votes5

Comments:

1 Comment

Ingredients

1 1/2 c

all purpose flour
1 c

sugar
3 tsp

baking powder, double-acting
1/4 tsp

salt
1 c

sour cream
1/2 tsp

vanilla extract
2

eggs
STREUSEL
2 Tbsp

flour
2 Tbsp

unsalted butter
2 Tbsp

sugar
3 Tbsp

brown sugar
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How to Make Coffee Cake with Streusel Topping

Step-by-Step

Preheat oven to 350 degrees.
Combine all ingredients in a mixer and mix until all ingredients are incorporated.
Do not over mix.
Pour batter into a 9x9 inch lightly greased cake pan, and cover with streusel topping.
Bake about 20 minutes.
STREUSEL TOPPING: Place all ingredients together in a mixer and mix until crumbled.

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About Coffee Cake with Streusel Topping

Course/Dish: Cakes

Other Tag: Quick & Easy

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