Coconutt-Buttermilk Cake

Name: Coconutt-Buttermilk Cake
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: Southern
Ingredients: 4 eggs; 2 c sugar; 1 c buttermilk; 1 c veg. oil; 2 c self rising flour; 1 1/2 tsp coconut flavoring; 1 tsp vanilla; 1 can(s) coconut; GLAZE; 1/2 c water for glaze; 1 c sugar for glaze

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By Mary Haynes
@MGail

This is a fast and easy cake to make. Hope you enjoy

Rating:

★★★★★ 2 votes5

Comments:

3 Comments

Prep:

10 Min

Cook:

40 Min

Method:

Bake

Ingredients

4

eggs
2 c

sugar
1 c

buttermilk
1 c

veg. oil
2 c

self rising flour
1 1/2 tsp

coconut flavoring
1 tsp

vanilla
1 can(s)

coconut
GLAZE
1/2 c

water for glaze
1 c

sugar for glaze
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How to Make Coconutt-Buttermilk Cake

Step-by-Step

Mix all cake ingredients together. Bake at 375 degrees, 40-45 minutes or until golden brown. Leave in pan when done
GLAZE: combine water and sugar. bring to a boil and boil for 5 minutes. Pour over cake while cake is still hot. Punch holes in top of cake with a fork to let glaze into cake
This is better if left to sit until cool. Keep tightly covered. SO MOIST

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