Coconut Whipped Cream ~ Made Right In The Can!

Tammy T


Another crazy recipe found on Pinterest! Looks Yummy! A must try for a different kind of whipped topping!


★★★★★ 2 votes



How to Make Coconut Whipped Cream ~ Made Right In The Can!


  1. Take a “full fat” can of Organic Coconut Milk and place it in the fridge for some time or best over night
  2. Make sure that you scoop out all the thickened coconut cream, and that the water is left over.
  3. After scooping it out, add a little cinnamon and vanilla, and whip it in a mixing bowl until thicken. Enjoy every bite!

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