Coconut Pound Cake

Coconut Pound Cake Recipe

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Tammy Dudding

By
@Doc

My mother in law loved this cake. She has passed on now. Makes me think of her every time I make it

Rating:

★★★★★ 1 vote

Comments:
Prep:
20 Min
Cook:
1 Hr 15 Min

Ingredients

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  • 2 stick
    butter or margarine
  • 1/2 c
    crisco
  • 3 c
    sugar
  • 5
    eggs
  • 1 c
    milk
  • 3 c
    flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 c
    coconut
  • 1 tsp
    coconut extract

How to Make Coconut Pound Cake

Step-by-Step

  1. Cream butter sugar crisco and cocnut extract. Add eggs one at a time and beat until fluffy.Mix flour salt and baking powder well. Alternate flour and milk with the creamed mixture. Fold in coconut. Put cake in cold oven @350 and bake for 1hr. and 15 minutes. (I use a bundt pan but you can also use a loaf pan)
  2. Combine 1 cup sugar 1/2 cup water and 1 teaspoon coconut extract. Bring to boil and boil for 1 minute. Pour over cake while still warm

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About Coconut Pound Cake

Course/Dish: Cakes
Other Tag: Quick & Easy




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