coconut pound cake

1
c g

By
@coffeecup

this came from a very old cookbook. it came as a set in perfect condition. what a great tag sale that was.

Rating:

★★★★☆ 3 votes

Comments:
Serves:
12
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

Add to Grocery List

  • 2 c
    sugar
  • 1 c
    shortening or butter
  • 5
    eggs
  • 1 pkg
    coconut
  • 1 c
    milk
  • 2 c
    flour
  • 1 1/2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 tsp
    coconut, almond, flavoring
  • 1 c
    sugar
  • 1/2 c
    water
  • 1 tsp
    coconut flavoring

How to Make coconut pound cake

Step-by-Step

  1. cream the butter and sugar. add eggs one at a time. add the coconut,milk, flavorings. add the dry ingredients slowly. pour into well greased bundt pan. bake 350 1 hour. if use the pam spray for baking(contains flour) will work great. after 30 minutes, remove from pan and pour over the glaze. to make the glaze combine the 1cup sugar,water, and flavoring(last three ingredients) boil to dissolve the sugar. pour over warm cake slowly.

Printable Recipe Card

About coconut pound cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy




Show 7 Comments & Reviews

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