coconut pecan icing

Name: coconut pecan icing
Prep time: 5 min
Cook time: 15 min
Cuisine: American
Ingredients: 1 cup(s) evaporated milk; 1 cup(s) sugar; 4 - egg yolk; 1 teaspoon(s) vanilla extract; 1 1/3 cup(s) coconut; 1 cup(s) pecans chopped

(1 RATING)

80 Pinches

Wallace Hale

sikeston, MO

Updated on May 26, 2013

this is one mom taught me

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prep time 5 Min

cook time 15 Min

method Stove Top

yield

Ingredients

1 cup evaporated milk
1 cup sugar
4 - egg yolk
1 teaspoon vanilla extract
1 1/3 cups coconut
1 cup pecans chopped

How To Make coconut pecan icing

Step 1

Cook milk, sugar,egg yolks, and vanilla extract until thickened. Add coconut and pecans. Cool, then beat until spreadable. makes 21/2 cups enough for a 3 layer cake. ummmmmmm
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