coconut orange cake

Patsy Fowler


this is a good moist cake and it is easy to make everyone loves this cake we take it to dinners at church


★★★★★ 1 vote



  • 1 box
    orange cake mix and whatever ingredients it cakes for (i use duncan hines)
  • 1 c
    coconut, flaked, sweetened

  • 15 oz
    mandarin oranges, do not drain and crush
  • 1 large
    instant vanilla pudding mix dry not prepared
  • 1 c
    coconut, flaked, sweetened
  • 8 oz
    frozen whipped topping, thawed

How to Make coconut orange cake


  1. Preheat oven to 350. Spray 2-9 inch cake pans with nonstick baking spray.
  2. Prepare cake mix according to package directions adding in the 1 cup coconut.
  3. Bake cakes according to times on package directions.
  4. When to cake layers have cooled make the frosting. In a mixing bowl crush the mandarin oranges with their juices with an electric mixer.
  5. Stir in the instant pudding mix and coconut. Fold in the whipped topping. Mix well. Frost the cake layers.
  6. If you want to garnish the top with 5-6 mandarin orange slices remove them before you crush the rest. Refrigerate for at least a couple of hours.

Printable Recipe Card

About coconut orange cake

Course/Dish: Cakes
Other Tag: Quick & Easy

Show 4 Comments & Reviews

12 Heavenly Pound Cake Recipes

12 Heavenly Pound Cake Recipes

Kitchen Crew @JustaPinch

We love us some pound cakes, the mouth-watering amazingness is always worth the extra time on the treadmill. Here are some of our favorites!

Easy Homemade Buttercream Frosting Recipe

Easy Homemade Buttercream Frosting Recipe

Kitchen Crew @JustaPinch

Store-bought frosting is convenient and easy but making homemade buttercream icing is just as simple and super tasty. Thick and dense with a silky texture, this American buttercream recipe is...

Best Carrot Cake Ever Recipe

Best Carrot Cake Ever

Kitchen Crew @JustaPinch

The best carrot cake recipe ever! This easy and delicious carrot cake is sure to be a hit on your holiday dessert table. Click here for the Best Carrot Cake...