Coconut Cake

Coconut Cake Recipe

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Brenda Masters


I don't remember where I found this recipe but you will love it I promise.


★★★★★ 1 vote

16 to 18
25 Min
1 Hr


Add to Grocery List

  • 1-18 oz box
    white cake mix
  • 1-can
    eagle brand milk
  • 1-9-oz
    non-dairy whipped topping, thawed
  • 1-8-1/2-oz
    can of cream of coconut
  • 1-6oz-pkg
    frozen coconut
  • 1- pkg
    fresh coconut

How to Make Coconut Cake


  1. Bake white cake as to box directions in a 13 x 9 pan. while cake is hot punch holes in top with a fork or wooden spoon handle. Pour milk over entire top: Cool
  2. Mix whipped topping and cream of coconut together by hand. Spread over entire cake, top with frozen coconut. Then spread fresh coconut just cover the cake good with the fresh: Enjoy!!

Printable Recipe Card

About Coconut Cake

Course/Dish: Cakes
Other Tag: Quick & Easy
Hashtags: #last, #biteeee

Show 2 Comments & Reviews

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