Cocoa Cola Cake
★★★★★ 1 vote5
Ingredients
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2 call-purpose flour
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2 csugar
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1/2 cbutter or margarine
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1/2 ccrisco
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3 Tbspcocoa
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1 ccocoa-cola
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1-1/2 cminiature marshmallows
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1/2 cbuttermilk
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1 Tbspsoda (dissolve in buttermilk)
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2eggs
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1 Tbspvanilla flavoring
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FROSTING
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1/2 cbutter or margarine
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3 Tbspcocoa
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6 Tbspcoke
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1 box10x sugar (confectionary sugar)
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1 Tbspvanilla flavoring
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1 cchopped nuts (pecans, walnuts or almonds)
How to Make Cocoa Cola Cake
- Sift together flour and sugar.
- Combine the butter, Crisco, cocoa and Cocoa-Cola. Bring to a rapid boil and pour over flour and sugar. Add the marshmallows, buttermilk (dissolve soda in it), eggs and vanilla.
- Pour into a 13 x 9 x 2 inch sheet cake pan, or you can also use 2 (8 or 9 inch) layer pans, if you'd like. Bake @ 350 degrees for 45 minutes in sheet pan, and 25-35 in layer pans.
- Melt butter, cocoa and Coke in saucepan.
- Sift powdered sugar into bow. Pour hot mixture over top. Add flavoring. Beat well with mixer. Spread on cake. Sprinkle top with chopped nuts of your choice.