Coco-Loco Coconut Cake

Coco-loco Coconut Cake Recipe

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Kimi Gaines


A cake that any coconut lover would enjoy. I drizzle chocolate on mine and it complements the mounds candy bars.

★★★★★ 5 votes
20 Min
30 Min


2 box
duncan hines coconut cake mix
bag of coconut
1 can(s)
coconut milk
bag bite size mounds or almond joy candy bars
1/2 c
semi-sweet chocolate chips
3 can(s)
vanilla frosting

How to Make Coco-Loco Coconut Cake


  • 1Prepare both cake mixes according to box instructions. Use the coconut milk instead of water. Bake in greased 4-9in round baking pans. Bake 350F for 25 minutes or until wooden pick comes out clean.
  • 2Remove cakes from oven and cool for 10 minutes. Remove from pans and cool completely.
  • 3In a medium mixing bowl whip the 3 cans of vanilla frosting. Frost cake. To decorate sprinkle cake with coconut all around. Chop candy bars in bite size pieces and spread all around cake. Melt chocolate chips with a little shortening in the microwave. Drizzle all over cake.
  • 4Note: I keep all my cakes in the refrigerator

Printable Recipe Card

About Coco-Loco Coconut Cake

Course/Dish: Cakes
Other Tag: Quick & Easy