coca-cola cake
(2 RATINGS)
This cake travels well. Great for picnics and potlucks. It's moist and yummy. If you're a chocaholic, you won't be disappointed.
No Image
prep time
20 Min
cook time
35 Min
method
Bake
yield
16 serving(s)
Ingredients
- 1 cup coca cola
- 1/2 cup buttermilk
- 1 cup butter or margarine, softened
- 1 3/4 cups sugar
- 2 large eggs, lightly beaten
- 2 teaspoons vanilla extract
- 1/4 cup cocoa, unsweetened
- 1 teaspoon baking soda
- 1 1/2 cups miniature marshmallows
- - coca-cola frosting
- 3/4 cup chopped peans, toasted
- 2 cups all purpose flour
How To Make coca-cola cake
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Step 1Combine Coca-Cola and buttermilk; set aside.
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Step 2Beat butter at low speed with an electric mixer until creamy. Gradually add sugar; beat until blended. Add egg and vanilla; beat at low speed until blended.
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Step 3Combine flour, cocoa, and baking soda. Add to butter mixture alternately with cola mixture, begin and end with flour mixture. Beat at low speed just until blended.
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Step 4Stir in marshmallows. Pour batter into a greased and floured 13x9 inch pan. Bake at 350 for 30 to 35 minutes. Remove from oven; cool 10 minutes. Pour Coca-Cola Frosting over warm cake. Garnish with pecans, if desired.
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Step 5Note: Don't make the frosting ahead - you need to pour it over the cake shortly after baking.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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