coca-cola cake

(2 RATINGS)
96 Pinches
ISLAND LAKE, IL
Updated on Sep 5, 2010

This cake travels well. Great for picnics and potlucks. It's moist and yummy. If you're a chocaholic, you won't be disappointed.

prep time 20 Min
cook time 35 Min
method Bake
yield 16 serving(s)

Ingredients

  • 1 cup coca cola
  • 1/2 cup buttermilk
  • 1 cup butter or margarine, softened
  • 1 3/4 cups sugar
  • 2 large eggs, lightly beaten
  • 2 teaspoons vanilla extract
  • 1/4 cup cocoa, unsweetened
  • 1 teaspoon baking soda
  • 1 1/2 cups miniature marshmallows
  • - coca-cola frosting
  • 3/4 cup chopped peans, toasted
  • 2 cups all purpose flour

How To Make coca-cola cake

  • Step 1
    Combine Coca-Cola and buttermilk; set aside.
  • Step 2
    Beat butter at low speed with an electric mixer until creamy. Gradually add sugar; beat until blended. Add egg and vanilla; beat at low speed until blended.
  • Step 3
    Combine flour, cocoa, and baking soda. Add to butter mixture alternately with cola mixture, begin and end with flour mixture. Beat at low speed just until blended.
  • Step 4
    Stir in marshmallows. Pour batter into a greased and floured 13x9 inch pan. Bake at 350 for 30 to 35 minutes. Remove from oven; cool 10 minutes. Pour Coca-Cola Frosting over warm cake. Garnish with pecans, if desired.
  • Step 5
    Note: Don't make the frosting ahead - you need to pour it over the cake shortly after baking.

Discover More

Category: Cakes
Method: Bake
Culture: Southern
Ingredient: Flour

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes