Clear Carbonated Beverage Cake

Clear Carbonated Beverage Cake

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Mary Haynes

By
@MGail

This recipe came from our local paper in 1969. It is the first cake my Mom and I tried together, after that we were always cooking something. I still have the orginal copy from the paper

Rating:

★★★★★ 2 votes

Comments:
Serves:
12
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

  • 1 box
    yellow cake mix
  • 1 box
    vanilla instant pudding mix 3 oz.
  • 3/4 c
    cooking oil
  • 4
    eggs
  • ·
    10 oz. bottle of clear carbonated beverage (seven up, sprite etc.)
  • ICING

  • 1 can(s)
    large of crushed pineapple
  • 1 c
    white sugar
  • 2
    eggs, beaten
  • 1
    stick, margarine
  • 1
    heaping tablespoon flour
  • 1 c
    coconut

How to Make Clear Carbonated Beverage Cake

Step-by-Step

  1. For the cake: mix all the first 5 ingredients well and bake at 325 for 25 to 40 minutes in a 9x13 pan. Leave the cake in the pan after cooking.
  2. For the icing, mix all ingredients except coconut and cook until thick. Then add the coconut. Cool and spread on cake.

Printable Recipe Card

About Clear Carbonated Beverage Cake

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: Southern
Other Tag: Quick & Easy




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