cinnamon streusel coffee cake

(3)
Recipe by
maryann hickey
cincinnati, OH

NANA AND PAMS RECIPE

(3)
prep time 20 Min
cook time 40 Min

Ingredients For cinnamon streusel coffee cake

  • 1 c
    margerine
  • 2
    eggs (beaten)
  • 1 1/2 c
    sugar
  • 1 c
    milk
  • 3 c
    sifted flour
  • 4 tsp
    baking powder
  • 2 tsp
    salt
  • STREUSEL TOPPING
  • 1 c
    brown sugar
  • 4 tsp
    cinnamon
  • 3 Tbsp
    flour
  • 3-4 Tbsp
    melted butter or margerine

How To Make cinnamon streusel coffee cake

  • 1
    CREAM TOGETHER--margerine, eggs and sugar..Stir in milk
  • 2
    ADD DRY INGREDIENTS-flour, baking powder, and salt into the cream mixture
  • 3
    PREPARE Streusel TOPPING-brown sugar, cinnamon, flour and melted butter or margerine (you can make extra if needed)
  • 4
    Pour only half of the batter into a greased and floured (9 by 13 oblong pan). Sprinkle half the streusel on top of the batter---pour the rest of the batter in pan and top with remaining streusel topping--Bake at 375 for 35 to 40 Mins. ENJOY

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