cinnamon streusel coffee cake

Name: CINNAMON STREUSEL COFFEE CAKE
Prep time: 20 min
Cook time: 40 min
Ingredients: 1 cup(s) margerine; 2 - eggs (beaten); 1 1/2 cup(s) sugar; 1 cup(s) milk; 3 cup(s) sifted flour; 4 teaspoon(s) baking powder; 2 teaspoon(s) salt; ## STREUSEL TOPPING; 1 cup(s) brown sugar; 4 teaspoon(s) cinnamon; 3 tablespoon(s) flour; 3-4 tablespoon(s) melted butter or margerine

(3 RATINGS)

220 Pinches 1 Photo

maryann hickey

cincinnati, OH

Updated on Jan 24, 2012

NANA AND PAMS RECIPE

Rate

prep time 20 Min

cook time 40 Min

method ---

yield

Ingredients

1 cup margerine
2 - eggs (beaten)
1 1/2 cups sugar
1 cup milk
3 cups sifted flour
4 teaspoons baking powder
2 teaspoons salt
STREUSEL TOPPING
1 cup brown sugar
4 teaspoons cinnamon
3 tablespoons flour
3-4 tablespoons melted butter or margerine

How To Make cinnamon streusel coffee cake

Step 1

CREAM TOGETHER--margerine, eggs and sugar..Stir in milk

Step 2

ADD DRY INGREDIENTS-flour, baking powder, and salt into the cream mixture
Step 3

PREPARE Streusel TOPPING-brown sugar, cinnamon, flour and melted butter or margerine (you can make extra if needed)
Step 4

Pour only half of the batter into a greased and floured (9 by 13 oblong pan). Sprinkle half the streusel on top of the batter---pour the rest of the batter in pan and top with remaining streusel topping--Bake at 375 for 35 to 40 Mins. ENJOY
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