cinnamon roll mug cake

Cullowhee, NC
Updated on Apr 3, 2012

Oh yum! Who could make just one?

Rate
prep time
cook time
method ---
yield 1 - me! LOL!

Ingredients

  • CREAM CHEESE ICING:
  • 1 tablespoon cream cheese, room temperature
  • 2 tablespoons confectioners' sugar
  • 1 teaspoon milk
  • CAKE:
  • 2 tablespoons cinnamon applesauce
  • 1 tablespoon vegetable oil
  • 1 tablespoon buttermilk
  • 1/4 teaspoon pure vanilla extract
  • 1/4 cup all purpose flour
  • 1 tablespoon all purpose flour
  • 2 1/2 tablespoons light brown sugar, firmly packed
  • 3/4 teaspoon cinnamon, ground
  • 1 dash freshly grated nutmeg
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon salt

How To Make cinnamon roll mug cake

  • Step 1
    CREAM CHEESE ICING: Combine all ingredients in a small bowl & whisk with a fork until smooth.
  • Step 2
    CAKE: Combine all ingredients (minus Cream Cheese Icing) in a mug (or individual trifles) then whisk together with a fork until combine & nearly smooth. Microwave mixture on high power for 1 minute then check cake for doneness. If it is not fully cooked microwave for an additional 15 seconds. Serve warm topped with Cream Cheese Icing.

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