cinnamon roll cake

Name: Cinnamon Roll cake
Prep time: 15 min
Cook time: 30 min
Ingredients: 3 cup(s) flour; 1/4 teaspoon(s) salt; 1 cup(s) sugar; 4 teaspoon(s) baking powder; 1 1/2 cup(s) milk; 2 - eggs; 2 teaspoon(s) vanilla extract; 1/2 cup(s) butter (melted); 1 cup(s) butter, softened; 1 cup(s) brown sugar; 2 tablespoon(s) flour; 1 tablespoon(s) cinnamon

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144 Pinches 1 Photo

Rachel Burbank

Yuba City, CA

Updated on May 11, 2012

Found ..let me know how you like it

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prep time 15 Min

cook time 30 Min

method ---

yield

Ingredients

3 cups flour
1/4 teaspoon salt
1 cup sugar
4 teaspoons baking powder
1 1/2 cups milk
2 - eggs
2 teaspoons vanilla extract
1/2 cup butter (melted)
1 cup butter, softened
1 cup brown sugar
2 tablespoons flour
1 tablespoon cinnamon

How To Make cinnamon roll cake

Step 1

Heat oven to 350. Mix Flour, salt, sugar, baking powder, milk, eggs and vanilla. Slowly stir in melted butter and pour into a greased 9x13 pan. (Top 8)

Step 2

mix butter, brown sugar, flour and cinnamon together until well combined. Drop evenly over the batter and swirl with knife. (Bottom 4)
Step 3

Bake for 28-32 minutes
Step 4

while warm drizzle glaze over cake (glaze) 2 cups powder sugar, 5 tbs milk and 1 tsp vanilla
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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