Cinnamon Roll Cake

2
Cynthia Martinez

By
@Devinesalvage

I made this for Easter for my grandchildren and they loved it, so did I.

Rating:
★★★★★ 2 votes
Comments:
Serves:
depends on the sz
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

cake part
3 c
ap flour
1/4 tsp
salt
1 c
sugar
4 tsp
baking powder
1 1/2 c
buttermilk
2 tsp
vanilla extract
1 stick
butter
topping
2 stick
butter softened not liquid
1 1/2 c
brown sugar
2 Tbsp
ap flour
1 Tbsp
cinnamon
glaze
2 c
confectioners' sugar
5 Tbsp
evaporated milk
1 tsp
vanilla extract

Step-By-Step

1For cake sift dry ingredients. Then to that add the rest and mix. Pour into greased 9 x 13 pan.
2Mix topping ingredients and spoon liberally over cake mixture. Bake at 350 degrees for about 30 min. Check on it near the end to make sure the oven temps are the same. Toothpick inserted should come out of cake part mostly clean.
3When it comes out of oven, mix the topping ingredients and drizzle over warm cake. Let sit for a few minutes to soak it in.

About Cinnamon Roll Cake

Main Ingredient: Flour
Regional Style: American
Other Tag: For Kids