Cinnamon Roll Cake

Opal Jackson-Cakmak


warm and delicious…just like a cinnamon roll!


★★★★★ 11 votes



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3 cups flour
1/4 teaspoon salt
1 cup sugar
4 tsp. baking powder
1 1/2 cup milk
2 eggs, 2 tsp vanilla, 1/2 cup melted butter


1 cup butter softened
1 cup brown sugar
2 tablespoon flour
1 tablespoon cinnamon


2 cups powdered sugar
5 tablespoons milk
1 tsp. vanilla

How to Make Cinnamon Roll Cake


  • 1Here is the entire recipe again
    3 c. flour
    1/4 tsp.salt
    1 c. sugar
    4 tsp. baking powder
    1 1/2 c. milk
    2 eggs
    2 tsp. vanilla
    1/2 c. butter, melted

    1 c. butter, softened
    1 c. brown sugar
    2 Tbsp. flour
    1 Tbsp. cinnamon

    Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9×13 pan. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 28-32 minutes.

    2 c. powdered sugar
    5 Tbsp. milk
    1 tsp. vanilla

    While warm drizzle the glaze over the cake.

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About Cinnamon Roll Cake

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