Real Recipes From Real Home Cooks ®

cinnamon cupcakes

(1 rating)
Recipe by
Chris T.
East Hampton, NY

We love cinnamon and these cupcakes that I found on the Land o lakes site are great...especially topped with the cinnamon frosting which I will post also. I have added finely chopped apple and they are incredible too.

(1 rating)
yield 12 serving(s)
prep time 20 Min
cook time 25 Min

Ingredients For cinnamon cupcakes

  • 1 1/2 c
    all purpose flour
  • 1 1/2 tsp
    baking powder
  • 1/4 tsp
  • 3/4 c
  • 1/2 c
    land o lakes cinnamon sugar butter spread
  • 2 lg
  • 1/2 c
  • 1 1/2 tsp
    vanilla extract

How To Make cinnamon cupcakes

  • 1
    Heat oven to 350°F and line your muffin pan with papers.
  • 2
    Mix flour, baking powder and salt in large bowl and set aside.
  • 3
    Beat sugar and 1/2 cup Cinnamon Sugar Butter Spread in large bowl at medium speed, scraping bowl often, until well mixed.
  • 4
    Add 1 egg at a time, beating well after each addition.
  • 5
    On low; add flour mixture, alternately with 1/2 cup milk and 1 1/2 teaspoons vanilla. Mixing well after each addition until mixed well.
  • 6
    Bake for 23 to 27 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes in pan; remove to wire cooling rack. Cool completely before frosting.

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