"CINNACO" CAKE

Cinnaco Cake Recipe

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TAMMY WADE

By
@Tammywade

THIS IS YUMMY, FOR YOUR TUMMY!!!!!

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-12
Prep:
20 Min
Cook:
40 Min

Ingredients

  • 2 stick
    butter, room temperature
  • 1 1/4 c
    sugar
  • 2 medium
    eggs
  • 1 c
    sour cream
  • 1/2 tsp
    baking soda
  • 1 1/2 tsp
    baking powder
  • 1 tsp
    vanilla extract
  • 1/4 tsp
    salt
  • 1 tsp
    cinnamon
  • 1 Tbsp
    cocoa, unsweetened
  • 3/4 c
    chopped walnuts
  • 2 c
    unbleached white flour

How to Make "CINNACO" CAKE

Step-by-Step

  1. PLACE 2 STICKS OF BUTTER IN BOWL, ADD SUGAR,EGGS,SOUR CREAM,VANILLA,SALT,CINNAMON AND COCOA, MIX VERY WELL, TILL KINDA FLUFFY.
  2. ADD: FLOUR, BAKING SODA, BAKING POWDER, MIX WELL.I USE AN ELECTRIC MIXER.. WHEN MIXED REALLY GOOD, ADD CHOPPED NUTS LAST AND FOLD IN..
  3. POUR INTO PAN (WILL BE MORE LIKE SPOON) THE BATTER IS THICK AND FLUFFY. SPREAD TO CORNERS, SO BATTER IS EVEN.
  4. BAKE 350* OVEN FOR APPROX. 40 MINUTES, CHECK CENTER WITH TOOTH PICK...SHOULD COME OUT CLEAN...
  5. LET COOL...I DON'T FROST THIS CAKE IT REALLY DOESN'T NEED IT...BUT IF YOUR A FROSTING JUNKIE, USE YOUR FAVORITE... "YUMMY-YUMMY-YUMMY-FOR-YOUR-TUMMY"
  6. BAKE THIS CAKE IN A 9X13" INCH PAN...

Printable Recipe Card

About "CINNACO" CAKE

Course/Dish: Cakes




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