Chocolate Wacky Cake W/Peanut Butter Frosting

Kathy Damicantonio


This is a favorite of my easy and soooo good!! :)


★★★★★ 2 votes

Around 20 depending on sizes cut
15 Min
40 Min


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3 c
all purpose flour
2 c
6 Tbsp
2 tsp
baking soda
2 c
1/2 tsp
3/4 c
2 Tbsp
2 tsp
vanilla extract

How to Make Chocolate Wacky Cake W/Peanut Butter Frosting


  • 1Put all ingredients into a large mixing bowl and beat with mixer until smooth. It's that easy!! Pour into a greased 9x13 cake pan. (I just use cooking spray for the pan)Bake in a 350 degree oven for 40 to 42 minutes until a tooth pick comes out clean.
  • 2For Peanut Butter Frosting. 2 cups sifted confectioners sugar, 1 stick of butter(no substitutes) 1/4 cup shortening, 1 teaspoon vanilla. Beat together till smooth. Add 3/4 to 1 cup peanut butter(to your taste) Beat until smooth. Frost cooled cake...sprinkle with mini semi-sweet chips. Serve

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About Chocolate Wacky Cake W/Peanut Butter Frosting

Course/Dish: Cakes

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