chocolate toffee cake

Name: Chocolate Toffee Cake
Ingredients: 1 package(s) chocolate cake mix; 14 ounce(s) sweetened condensed milk; 6 ounce(s) toffee bits 'o brickle; 4 - toffee candy bars (freeze); 8 ounce(s) whipped topping

(2 RATINGS)

40 Pinches

Rachael Ritter

Louisville, KY

Updated on Aug 27, 2010

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Ingredients

1 package chocolate cake mix
14 ounces sweetened condensed milk
6 ounces toffee bits 'o brickle
4 - toffee candy bars (freeze)
8 ounces whipped topping

How To Make chocolate toffee cake

Step 1

Bake cake as directed on box.

Step 2

As soon as cake comes out of the oven, punch holes in the top of the cake with a straw.
Step 3

Spread condensed milk on top.
Step 4

Sprinkle package of brickle chips on top of cake.
Step 5

Cool cake.
Step 6

Spread cool whip on top.
Step 7

Mash frozen toffee bars (use a hammer) and spread on top of cake.
Step 8

Keep refrigerated.
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