Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Newest Recipes Pinch It!™ Feed Recipe Categories What is a Blue Ribbon? Meet the Test Kitchen

Content

Food Bites & Articles Videos

Community Activities

Groups Contests Shopping

chocolate syrup sheet cake

★★★★★ 1 Review
BestBaker90 avatar
By Bryson Hatfield
from Sophia, NC

Quick, Easy, Fast and CHOCOLATE.

►
★★★★★ 1 Review

Ingredients For chocolate syrup sheet cake

  • 1 c
    sugar
  • 1 stick
    butter
  • 4
    eggs
  • 16 oz
    can chocolate syrup
  • 1 tsp
    vanilla
  • 1 c
    self-rising flour
  • ICING
  • 1-1/2 c
    sugar
  • 6 Tbsp
    butter
  • 1/2 c
    evaporated milk
  • 8 oz
    chocolate chips
  • 1 tsp
    vanilla
  • 1 Tbsp
    marshmallow creme
ADVERTISEMENT

How To Make chocolate syrup sheet cake

  • 1
    Combine sugar and butter in a large bowl. Add eggs, beating well after each addition. Add remaining ingredients and mix well. Pour into a well greased and floured 9 x 13 inch cake pan. Bake at 325 for 35-45 minutes or until done.
  • 2
    Place sugar, butter and cream in a medium-size saucepan. Bring to a boil; add remaining ingredients. Stir to prevent sticking. Pour over cooled cakes. Serves 8, depending on who those people are, LOL.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Chocolate Syrup Sheet Cake:

ADVERTISEMENT