chocolate syrup sheet cake

Name: Chocolate Syrup Sheet Cake
Ingredients: 1 cup(s) sugar; 1 stick(s) butter; 4 - eggs; 16 ounce(s) can chocolate syrup; 1 teaspoon(s) vanilla; 1 cup(s) self-rising flour; ICING; 1-1/2 cup(s) sugar; 6 tablespoon(s) butter; 1/2 cup(s) evaporated milk; 8 ounce(s) chocolate chips; 1 teaspoon(s) vanilla; 1 tablespoon(s) marshmallow creme

★★★★★ 1

review

a recipe by

Bryson Hatfield

@BestBaker90

Sophia, NC

Quick, Easy, Fast and CHOCOLATE.

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★★★★★ 1

Ingredients For chocolate syrup sheet cake

1 c

sugar
1 stick

butter
4

eggs
16 oz

can chocolate syrup
1 tsp

vanilla
1 c

self-rising flour
ICING
1-1/2 c

sugar
6 Tbsp

butter
1/2 c

evaporated milk
8 oz

chocolate chips
1 tsp

vanilla
1 Tbsp

marshmallow creme

How To Make chocolate syrup sheet cake

1
Combine sugar and butter in a large bowl. Add eggs, beating well after each addition. Add remaining ingredients and mix well. Pour into a well greased and floured 9 x 13 inch cake pan. Bake at 325 for 35-45 minutes or until done.

2
Place sugar, butter and cream in a medium-size saucepan. Bring to a boil; add remaining ingredients. Stir to prevent sticking. Pour over cooled cakes. Serves 8, depending on who those people are, LOL.
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chocolate syrup sheet cake

Ingredients For chocolate syrup sheet cake

How To Make chocolate syrup sheet cake

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