Chocolate Syrup Frosting Recipe

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Chocolate Syrup Frosting

Karla Harkins


I got this off of another member's recipe, Nancy Allen's Banana Layer Cake with Chocolate Syrup Frosting. The cake sounds good, too. I like the idea of the chocolate syrup in the icing. I have a recipe for a chocolate syrup pie that I absolutely love, and so does my family. I am posting the frosting separately so that I can find it easier for me.

★★★★★ 1 vote


8 Tbsp
butter, room temperature (1 stick)
1/2 c
1/2 c
chocolate syrup
3 c
powdered sugar, sifted
1 Tbsp
milk, more if needed for consistency desired
1 tsp
vanilla extract


1Place the butter, cocoa powder, and chocolate syrup in a large mixing bowl. Blend with an electric mixer on low speed until just combined, 30 seconds.
2Stop the mixer and add confectioners sugar, milk, and vanilla. Blend with the mixer on low speed until the sugar is incorporated, 1 minute.
3Increase the speed to medium and beat until fluffy, 1 minute more.

About this Recipe

Course/Dish: Cakes
Hashtag: #chocolate-syrup