This recipe is private

Chocolate Syrup Brownies

2
Russ Myers

By
@Beegee1947

Everyone loves a good brownie

Rating:
★★★★★ 7 votes
Comments:
Serves:
32 Brownies
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

1/2 c
butter, softened
1 c
sugar
4
eggs
1 1/2 c
chocolate flavored syrup
1 1/4 c
sifted all purpose flour
1 c
chopped walnuts

QUICK FROSTING

2/3 c
sugar
3 Tbsp
milk
3 Tbsp
butter
1/2 c
semi-sweet chocolate chips

Step-By-Step

1Cream together butter and sugar; beat in eggs. Blend in syrup and flour; stir in nuts.
2Pour into greased 13x9x2 inch baking dish.
Bake at 350 F for 30 to 35 minutes. Cool slightly; top with Quick Frosting.
Cool; cut into bars.
3Quick Frosting: Mix sugar, milk, and butter. Bring to boil; boil 30 seconds.
Remove from heat; stir in chocolate pieces till melted.
Mixture will be thin

About Chocolate Syrup Brownies

Course/Dish: Cakes, Cookies, Chocolate
Main Ingredient: Flour
Regional Style: American
Other Tags: For Kids, Heirloom