chocolate sour cream frosting
(1 rating)
This frosting recipe is delicious and easy to make. It is the perfect frosting for the chocolate sauerkraut cake, yet would be good on most any cake you decide to make!
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(1 rating)
prep time
5 Min
cook time
20 Min
Ingredients For chocolate sour cream frosting
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6 ozghirardelli semi-sweet chocolate chips
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4 Tbspbutter, unsalted
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1/2 csour cream
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1 tspgood quality vanilla
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2 3/4 cconfectioners sugar
How To Make chocolate sour cream frosting
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1In double boiler melt chocolate chips with butter.
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2Add sour cream and vanilla
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3Add confectioners sugar. Mixture should be of spreadable consistency yet still hold a peak when removing spoon from bowl.
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4This recipe makes more than enough frosting to frost a two-layer 9 inch cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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