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chocolate romance cake

(1 rating)
(1 rating)

Ingredients For chocolate romance cake

  • 1.75 c
    all purpose sifted flour
  • 3 Tbsp
    mayonnaise
  • 2
    medium eggs
  • 1 c
    sour cream
  • 8 oz
    cream cheese
  • 1/4 c
    butter
  • 2 c
    confectioners' sugar
  • 1/4 c
    cocoa
  • 1 tsp
    vanilla
  • 1/2 c
    mayonnaise
  • 1 tsp
    allspice
  • 1 tsp
    baking powder
  • 4 Tbsp
    powdered buttermilk
  • 9 tsp
    cocoa
  • 1 tsp
    vanilla
  • 1.5 c
    sugar
  • 1 tsp
    salt
  • 1 tsp
    cinnamon
  • 1 tsp
    cloves, ground
  • dash
    cinnamon, optional

How To Make chocolate romance cake

  • 1
    Preheat oven to 350 degrees.
  • 2
    Grease and flour two or three 8 inch layer pans or one 9x12x2 cake pan.
  • 3
    Mix all dry ingredients together.
  • 4
    Blend in mayonnaise, eggs, vanilla and 1/2 of sour cream.
  • 5
    Beat 2 minutes at medium speed with mixer or 300 strokes by hand.
  • 6
    Add remaining sour cream and beat 2 minutes longer.
  • 7
    Pour into pans.
  • 8
    Bake 25 to 35 minutes until a toothpick inserted in center comes out \"clean\".
  • 9
    Cool on rack a few minutes before removing from pan.
  • 10
    When cool, frost cake.
  • 11
    FROSTING: Cream butter and cream cheese together until fluffy, gradually add dry ingredients one at a time until all are well blended.
  • 12
    Add vanilla and blend well.

Categories & Tags for Chocolate Romance Cake:

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