chocolate pudding frosting

Name: Chocolate Pudding Frosting
Prep time: 5 min
Ingredients: 1 package(s) chocolate instant pudding (small box); 1 cup(s) milk; 1 teaspoon(s) almond extract; 8 ounce(s) tub cool whip

(1 RATING)

160 Pinches

Mary Philio

Montgomery, TX

Updated on Aug 7, 2012

This is fantastic on the Black Magic Cake!

Rate

No Image

prep time 5 Min

cook time

method ---

yield Frosts a 13 x 9 cake

Ingredients

1 package chocolate instant pudding (small box)
1 cup milk
1 teaspoon almond extract
8 ounces tub cool whip

How To Make chocolate pudding frosting

Step 1

Mix milk, pudding mix & almond in a bowl. Mix til smooth. Fold in Cool Whip until no streaks remain. Spread evenly over your cake. It's light and creamy. You will need to refrigerate the leftovers (if there are any!)
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes